The restaurant has one of the nicest bars and largest kitchens on the East End, according to Hal Zwick of Compass Commercial.
Breadzilla, a much-loved sandwich shop and bakery in Wainscott, closed for the winter earlier this month and will relaunch in the spring as part of a new company.
On the East End, residential real estate wasn’t the only thing booming, so was the commercial market.
The proposed North Fork hotel known as The Enclaves received conditional approval to move forward with development.
An award-winning resort, the newly renamed Sanctuary Camelback Mountain, a Gurney’s Resort & Spa sits on 53 acres in Paradise Valley, Arizona.
Casa Basso, a Westhampton restaurant known not only for its longstanding Italian menu, but also for the 100-year-old castle and two towering sculptures of swordsmen that also sit on the Montauk Highway property, was officially listed for sale on Thursday.
Developers billed a proposed 44-room hotel and 74-seat restaurant as a way to create jobs and economic growth during a recent Southold Town Zoning Board of Appeals hearing, while some residents criticized it as out of character with the community.
The restaurant led the charge in organic, clean eating when it opened in 1995 and was a favorite to many, including Paul McCartney and Bill Clinton.
The Boardy Barn in Hampton Bays with its beer-soaked barn and dance floor, has been put on the market after more than 50 years under the same ownership.
Columbia Care is set to begin cultivation and processing operations at its new facility at the Van de Wetering Greenhouses in Jamesport, just five months after entering into a $42 million deal for the 34-acre facility.
