restaurants

There are lots of opportunities out there for those who wish to open a restaurant or event space on the South Fork.

The two separate Eastport properties, totaling more than 1.52 acres, sit directly on Moriches Bay.

An Amagansett commercial property, long owned by the Principi family and once eyed for a 7-Eleven, has just come to market as the demand for prime commercial property in the Hamptons continues.

A new Hampton Bays eatery named Barona Bay opened in Salvatore’s former location on Montauk Highway in mid-March.

An Amagansett restaurant building found a buyer back in January and now we know for how much.

A former oceanfront hotspot in downtown Montauk also quietly changed hands late last year, selling for $9.25 million in late 2022.

A restaurant on Amagansett’s Main Street changed hands on Tuesday, after going on the market with Lee Minetree of Saunders & Associates.

EHP Hospitality Group, a rapidly growing collection of resorts, marinas and restaurants in the Hamptons, is expanding to the North Fork.

After 40 years in the restaurant business in Westhampton Beach, Starr Boggs is ready to hang up his chef’s hat. His eponymous restaurant—both the business and the building—is for sale for $3.75 million.

After nearly two years on the market, Ruschmeyer’s, the Montauk landmark, has been sold, we can exclusively reveal. The new owners prefer to remain anonymous for now, but they have retained Peter Litvinenko and his company Work | Eat | Play  as the operating group. Formerly the Second House Tavern (and back in the 50s, a summer camp…
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